The way we cook our food is just as important as the way we prepare and store it. Improper cooking is a common cause of food poisoning. Cross-contamination of raw foods with cooked foods, such as hands, cutting boards, or utensils, can also cause food poisoning. Most foods, especially meat, poultry, fish and eggs, must be cooked well to kill most types of bacteria that cause food poisoning.
What are common cooking techniques?Ella Quicksall4 minutes read
Roast, grill, grill, bake, sear, sauté, pan fry, sauté and fry with a lot of fat. Dry heat cooking methods use air or fat that enhance rich flavors due to the caramelization and browning of foods.
What are the 15 different ways of cooking food?Ella Quicksall7 minutes read
Grilling is the method of cooking food over direct heat. To steam, food is placed in a steamer that is held over hot liquid.
What are the most important things to consider in cookery or cooking?Ella Quicksall2 minutes read
It's important to have 1 or 2 good knives. Prepare your space and your ingredients.
What should a beginner cook first?Ella Quicksall2 minutes read
This is what they said, grilled cheese sandwich with fried egg. How to start your culinary journey, from frying eggs and sautéing pasta to roasting chickens and making soup.